Potato Bake

CREDITS

Recipe by Naeema Mia
Pic credit @thedazzlingdishes

INGREDIENTS

3 - 4 medium potatoes peeled and sliced into rings
Sauce:½ cup milk ½ cup fresh cream 1 punnet Mushroom cut into quarters 1 small tin cream style sweet corn Green chillies (acc to heat of your choice) 1 teaspoon crushed garlic 1 teaspoon maziena 1 teaspoon salt ¼ teaspoon lemon pepper ¼ teaspoon Aromat (a South African Spice) ¼ teaspoon mixed herbs
Grated cheese

METHOD

Place potato rings into a plastic bag, poke holes with a fork and microwave for 6 minutes.In a saucepan, combine the sauce ingredients and simmer.Layer the potatoes in an oven proof dish, throw sauce over.Sprinkle grated cheese & some parsley.Bake in a pre heated oven of 180 deg for 25 minutes.

POSTED ON

31 Jul 2017

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