Sumayah, Master Chef

Italian Cheese Corn On The Cob

★★★★★ (1 ratings)
Italian Cheese Corn On The Cob
Sumayah
Sumayah
 Master Chef

925

9.9M

3.4K
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South Africa
Joined 12 years ago

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RECIPE



Recipient credit. Internet
Pic Credit. Sumi

Boil sweet corn in water with salt & black pepper.
When it's done brush with some butter & add a slice of cheese on the cob while its still hot.
Top with some oregano,chillie flakes & other herbs. Sprinkle some freshly chopped basil.

POSTED ON

14 Aug 2017

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Sumayah
Sumayah
 Master Chef

925

9.9M

3.4K
South Africa flag
South Africa
Joined 12 years ago

COMMENTS

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Italian Cheese Corn On The Cob is part of the Appetizer, Sides, Starters recipes category