Oceans 11 Fried Fish

INGREDIENTS

1 teaspoon white pepper
1 teaspoon lemon pepper
1 teaspoon garlic flakes
¾ cup flour
1 egg
¾ cup milk
2 teaspoon bread crumbs
½ teaspoon salt
Dash of rosemary
Dash of basil
¼ teaspoon baking powder
1 teaspoon chilli powder
2 teaspoon fisherman's spice
1 teaspoon fish masala

Olive oil for pan frying


Dip:

3 tablespoon Mayonnaise
1 green chilli chopped up
Salt to taste
1 teaspoon butter melted
1 tablespoon lemon juice

(Combine all ingredients)

METHOD

Make batter by combining all ingredients.
Dip fish pieces individually in batter and fry in shallow olive oil till fish is done. About 7 minutes each side or as per preference.
Serve with a piece of lemon and battered onions along with dip spread on top.

POSTED ON

14 Aug 2017

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