Mubina
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RECIPE
RED VELVET Sojee (semolina flour)-
Recipe:- food group
Pic:- @mubina_18
Braize ¾ cup taystee wheat in ghee (Clarified butter) til golden brown.
Add 1 piece cinnamon stick, 1 cardamon pod.
Liquidise:
2 eggs
2 cups milk
Add 2 Sojee (semolina flour) & cook on low.
Add gel red colour & stir continuously until you get a desired red colour.
Add ½ cup sugar,
¼ tin condense milk,
2 tablespoon custard powder(optional).
Cook til mixture thickens.
Flavour with ½ teaspoon Elachi (cardomom) powder, saffron.
Scoop into balls.
Pour nestle cream over when serving.
Sprinkle coloured almonds.

INFO & TIPS
For more taste add 1 tsp cocoa powder
POSTED ON
27 Aug 2017
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Mubina
Master Chef316
2.9M
868
Three lovely kids 👶🏻👲🏻👩🏻wonderful husband 💑 foodie n kitchen obsessed 🌺Instagram- @mubina_18
Joined 7 years ago