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INGREDIENTS
4 tablespoon Cake flour
2 teaspoon Baking powder
Pinch salt
1 tablespoon Sugar
1 Egg, beaten
Half cup Milk
1 tablespoon Melted butter
METHOD
Mix all dry ingredients.
In seperate bowl mix egg, butter and
milk together.
Add wet to dry mix then let stand for
minimum 30 minutes.
Fry in non-stick pan or tawa.
INFO & TIPS
Used for years in our family. You can
add choc chips or any flavour u like
also.
Please note this is a small batch recipe so double or triple if necessary.
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