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INGREDIENTS
500 ml fresh cream
300g Cadbury's dairy milk chocolate
Topping:
100g Cadbury's dairy milk chocolate
grated
METHOD
Whip the fresh cream.
Melt the chocolate. Fold the melted
chocolate into the fresh cream. Add
half of the grated chocolate to the
fresh cream mixture. Pour mixture into
bowl. Sprinkle remaining grated
chocolate over dessert and refrigerate
overnight. Simple and delicious!!
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Easy Chocolate Mousse is part of the Desserts, Sweet Meats recipes category