Choc Brownie Ice-cream Cake

Name: Choc Brownie Icecream Cake
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 2 liter Chocolate ice-cream; 1 batch baked brownies (diced up); ½ cup chopped pecan nuts; Melted chocolate/ chocolate sauce; Allow ice cream to melt at room temperature.

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Ruhana Ebrahim

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RECIPE

Choc Brownie Ice-Cream Cake
Rec cred: @when_ruhana_cooks
Ingredients:2 liter Chocolate ice-cream1 batch baked brownies (diced up)½ cup chopped pecan nutsMini Oreos (garnish)Melted chocolate/ chocolate sauce
Method:Allow ice cream to melt at room temperature.Mix in brownie bits and pecan nuts.Pour into silicone mould. Leave to set in freezer for few hours. Remove 5-10min before serving. Garnish as desired.
Note: if using the same silicone mould as I did, you would require 2 moulds, otherwise half the amounts.

POSTED ON

23 Oct 2017

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Ruhana Ebrahim

Grand Master

1373

16.3M

6.2K

Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.

South Africa
Joined 9 years ago

@When_Ruhana_Cooks

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Choc Brownie Ice-cream Cake is part of the Desserts, Sweet Meats recipes category

Choc Brownie Ice-cream Cake

Ruhana Ebrahim

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