Twix biscuit Recipe credit : fouziah
Prepare shortbread using basic biscuit recipe. Make small balls. Press lightly with thumb. Bake. Or Roll dough and cut with biscuit cutter. Bake
Toffee 125g rama 1⁄2 cup castor sugar 1 tin condensed milk 50 ml golden syrup Boil till thick stirring constantly .
Place drops of toffee on top of biscuits. Melt chocolate drizzle over or put dollop over.
For fingers: Line pan with cooking spray and wax paper. Press little dough in cake pan and bake. Prepare toffee and spread over. Melt chocolate and spread out. Cut into thin fingers