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INGREDIENTS
1kg. Cleaned pumpkin (can be 100-
200grams over)
2 cups Sugar
6 Eggs
1 small teaspoon salt
500grams Self-raiSing flour
Elachi (cardomom) powder (as much as preferred)
Cinnamon powder (optional)
METHOD
Boil pumpkin till soft then drain in
colinder till most of liquid is out then
mash. Let cool
Mix sugar and eggs together, add pumpkin
and rest of ingredients and mix till
batter forms.
Fry spoonfuls in hot ghee (Clarified butter) till golden
brown.
Sprinkle with cinnamon sugar if u like
after. Enjoy this yum treat hot or cold!
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Nani's Pumpkin Fritters is part of the Miscellaneous recipes category