-Readymade plain cake
-Dairy milk,milky bar or baking chocolate
-Sprinkles to decorate
-cake pop sticks
-wrapping and ribbon
1.) crush the cake,add Nutella and mix (I don't use measurements, add a little Nutella at a time until the mixture is combined enough to roll into balls without breaking/crumbling).
2.)poke sticks in and place the cake pops in the freezer for 30mins.
3.)remove from freezer and dip into melted chocolate and sprinkles.
4.)leave aside till chocolate is dry then wrap and tie 🍭