Frisbee Biscuits

CREDITS

Food with flair
@when_ruhana_cooks

RECIPE

250g baking margarine1 cup ordinary sugar1 ½ cups desiccated coconut1 ½ cups rolled oats½ cup sesame seeds½ cup sunflower seeds½ cup chopped pecan nuts2 cups flour1 teaspoon baking powder2 tablespoon golden syrup3 tablespoon water1 teaspoon bicarbonate of soda
Method:1. Mix all dry ingredients.2. Add softened margarine into dry ingredients and form "crumbs".3. Heat water and syrup until syrup dissolves.4. Add bicarb to syrup water and mix well.5. Add water mixture to flour crumb mixture and bind into a dough.6. Roll into even sized balls & flatten slightly with a fork.7. Place in preheated oven at 180degC.8. Bake for +/-15min till golden.9. Allow to cool & crispen.10. Store in airtight container.

POSTED ON

16 Jan 2018

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