
Naseema Khan (zulfis)
Master Chef690
3.3M
1.4K
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...

Joined 6 years ago
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RECIPE
1 kg hake +- 2 teaspoon Kashmiri chilli powder¼ tumeric1 teaspoon salt2 tablespoon lemon juice+- 1 tablespoon crushed garlic3 teaspoon Dhana Jeeru (Cumin)1 full teaspoon paprika ( for colour)1 tablespoon any fish spiceMake a paste rub on Fish slicesLet it marinate few hoursShallow fry in oil
For braai (bbq)Place masala fish pieces on a foil
Grill in ovenGarnish with green chopped dhania (coriander)Enjoy with Roti,Chips,salads, (Optional coleslaw .. serve also in tomato gravy chutney style )
INFO & TIPS
serve with lemon wedges
POSTED ON
27 Jan 2018
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Naseema Khan (zulfis)
Master Chef690
3.3M
1.4K
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...

Joined 6 years ago