
Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...

Joined 9 years ago
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RECIPE
1 kg hake +- 2 teaspoon Kashmiri chilli powder¼ tumeric1 teaspoon salt2 tablespoon lemon juice+- 1 tablespoon crushed garlic3 teaspoon Dhana Jeeru (Cumin)1 full teaspoon paprika ( for colour)1 tablespoon any fish spiceMake a paste rub on Fish slicesLet it marinate few hoursShallow fry in oil
For braai (bbq)Place masala fish pieces on a foil
Grill in ovenGarnish with green chopped dhania (coriander)Enjoy with Roti,Chips,salads, (Optional coleslaw .. serve also in tomato gravy chutney style )
INFO & TIPS
serve with lemon wedges
POSTED ON
27 Jan 2018
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Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...

Joined 9 years ago