RECIPE

Roasted Red Pepper Hummus

Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well

Ingredients:
1 red pepper
1⁄2 can chickpeas (rinsed & drained)
1 tablespoon crushed garlic
2 tablespoon lemon juice
3-4 tablespoon olive oil
1⁄4 teaspoon salt
1⁄4 teaspoon pepper
1⁄4 teaspoon chilli powder

Method:
1. On an oven tray place deseeded and rinsed pepper. (I cut into 8 pieces).
2. Roast till charred.
3. Blend all ingredients and puree on high speed until smooth.
4. Garnish with red chilli flakes.
5. I served with pita chips.

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