Pastry Dessert Cones

RECIPE

Trio of Pastry Dessert Cones

Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well

Ingredients:
Today puff pastry
Metal cone moulds
Spray 'and Cook
Beaten egg
Icing sugar
Whipped cream

Method:
1. Roll out pastry on a floured surface.
2. Spray 'and Cook moulds.
3. Cut pastry into strips and wrap around cones.
4. Brush with egg.
5. Place on a greased oven tray.
6. Bake in preheated oven at 180degC and bake till puffed & golden.
7. Allow to cool, then pipe in whipped cream.
8. Dust over icing sugar & serve.

Flavor Variations:
1. Cookies & Cream-
Sweetened whipped cream
Fold in crushed oreos.
Pipe into cones.
Garnish with mini oreos.

Berry Cheesecake-
1 tub plain cream cheese
60g butter
½-1 cup icing sugar
1 teaspoon vanilla essence
Whipped cream
Fresh berries.
- Beat cream cheese till smooth. Leave aside.
Beat icing sugar & butter.
Add vanilla & cream cheese, mix in.
Fold in whipped cream.
Pipe some cream, then spoon in some berries & repeat till top of cone.

Chocolate Surprise-
Spoon in Nutella
Sweetened whip cream
Repeat till top of cone.
Garnish with crushed flake/choc decor.

POSTED ON

16 Mar 2018

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