Ruhana Ebrahim
Grand Master1346
13.9M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
30 favourites
0 comments
8.7K views
RECIPE
Trio of Pastry Dessert Cones
Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well
Ingredients:
Today puff pastry
Metal cone moulds
Spray 'and Cook
Beaten egg
Icing sugar
Whipped cream
Method:
1. Roll out pastry on a floured surface.
2. Spray 'and Cook moulds.
3. Cut pastry into strips and wrap around cones.
4. Brush with egg.
5. Place on a greased oven tray.
6. Bake in preheated oven at 180degC and bake till puffed & golden.
7. Allow to cool, then pipe in whipped cream.
8. Dust over icing sugar & serve.
Flavor Variations:
1. Cookies & Cream-
Sweetened whipped cream
Fold in crushed oreos.
Pipe into cones.
Garnish with mini oreos.
Berry Cheesecake-
1 tub plain cream cheese
60g butter
½-1 cup icing sugar
1 teaspoon vanilla essence
Whipped cream
Fresh berries.
- Beat cream cheese till smooth. Leave aside.
Beat icing sugar & butter.
Add vanilla & cream cheese, mix in.
Fold in whipped cream.
Pipe some cream, then spoon in some berries & repeat till top of cone.
Chocolate Surprise-
Spoon in Nutella
Sweetened whip cream
Repeat till top of cone.
Garnish with crushed flake/choc decor.
POSTED ON
16 Mar 2018
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1346
13.9M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago