How To Make Rotis


STEP 1 :
2 Cups Flour 
3/4 level teaspoon salt



STEP 2 :
Pour in 1/8 of a cup of oil





STEP 3 :
Mix The oil into flour well



STEP 4 :
Mix 1 1/4 cup of boiling water



STEP 5 :
Mix well with wooden spoon



STEP 6 :
Use your hands to knead well till it binds



STEP 7 :
Make dough balls to the size you prefer



STEP 8 :
Roll out to size of puri



STEP 9 :
Smear oil and sprinkle flour over



STEP 10 :
Make your dough into flatish balls , at this stage you 
 could either roll out fresh rotis or freeze



STEP 11 :
Roll dough out to form a roti .



STEP 12 :
Warm you tawa or frying pan , 
Place rolled rotis on to tawa or pan and fry on both 
sides adding oil or ghee (clarified butter ) as you fry



ENJOY!!!

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Mrs Admin (mashuda)
MASTER CHEF

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