Prawn Moons

INGREDIENTS

1 tablespoon butter
1/2kg prawns (without shell)
1 teaspoon salt
1⁄2 teaspoon black pepper
1 teaspoon crushed garlic
1 teaspoon Green masala
1 bunch springonions (finely chopped)

1 cup White sauce (any homemade recipe)

1 1⁄2 cups Grated cheddar cheese
1⁄2 cup grated red leicester OR Gouda cheese

Basic moon dough
Breadcrumbs

METHOD

1.)Melt butter on medium heat
2.)add prawns garlic,green masala,salt and pepper and cook till prawns are cooked through.
3.)leave aside to cool then add the white sauce,cheese and springonion and mix well.
4.)fill as moons and roll in breadcrumbs and freeze.
5.)remove from freezer and deep fry in medium hot oil while still frozen.

POSTED ON

28 Apr 2018

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