![Saucy Mozambiquen Prawns / My Recipe](https://images.halaal.recipes/10-06-19/2019-06-10-21-45-15-9O9Wq.jpg)
Mrs Admin (mashuda)
Master Chef633
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My name is Mashuda & i am Mr Admins wife
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CREDITS
INGREDIENTS
2 kilo prawns cleaned 7 fresh garlic cloves chopped fine or 1 tablespoon crushed garlic 1 teaspoon ground green chili or more 50g to 100g butter ¼ freshly squeezed lemon ½ teaspoon crushed black pepper 1 teaspoon Robertson fish spice 1 teaspoon gorimas bbq spice ½ teaspoon parsley ½ bottle minnies Mozambiquen lemon garlic sauce ¼ cup minnies Portuguese sauce 1 tablespoon tomato paste salt to taste ( taste and add , as spices are salty )
Lemon butter sauce ¼ lemon frshly squeezed 100g butter 1.4 cup fresh cream heat in microwave Add crushed garlic if you want garlic lemon butter
Pour over sauce:¼ cup minnies Mozambiquen lemon garlic sauce small blob butter little fresh cream Heat . pour over once prawns in platter or place in bowl .
METHOD
Add all the ingredients together and mix well. Add peri oil or butter to a non stick pot or pan Add 1 teaspoon garlicNow add the prawns and cook for 2 minutes.Add the marinade and cook on medium heat for to 10 minutes or until you see prawns cooked . add some fresh cream simmer .Place in platter pour sauce , garnish with dhania (coriander) or parsley and serve immediately.
INFO & TIPS
I Served with homemade garlic rolls
chips
salad
very yum, lot of compliments
POSTED ON
10 Jun 2019
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Mrs Admin (mashuda)
Master Chef633
9.6M
3.1K
My name is Mashuda & i am Mr Admins wife
![South Africa flag](/flags/za.png)
Joined 13 years ago