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RECIPE
Polony puris Recipe2 cups water2 tablespoon butter¼ teaspoon salt2 + cups flourPlace water,butter and salt in a pot and boil.add flour and stir vigorously until it forms a ball.remove from heat knead into a smooth dough...
1 roll polony slicedCheese slicesChutney of choice3 potatoes boiled and mashed with little butter and milk,salt and pepper2 beaten eggsBreadcrumbs
Roll out dough thinly on a floured surfaceUse a flower or circle cutter bigger then the polony size.cut out rounds,lay rounds on a tray.spread mash on top.put polony slice,piece of cheese and drop of chutney,cover with top.press sides down with fork to seal.dip in beated egg and breadcrumbs.freezer suitable.fry in deep hot oil
POSTED ON
05 Sep 2018