Buittermilk, plain yogurt or mix together 1cup milk and a tblsp lemon juice, Let stand for 5mins to curdle.

Drop Donuts / 10 years ago / 0

also do you add the whole eggs, not just the yolks?

Chocolate Mousse / 10 years ago / 0

Do you mean Bornville? And are you referring to the Bornville choco
late slab or the Bornville cocoa..

Chocolate Mousse / 10 years ago / 0

No eggs? Looks interesting. Will try it out. Thanks

Milk Tart / 10 years ago / 0

When any recipe calls for a cup then normally the following applies:
1 cup flour = 250ml or 125gr
1 cup liquid = 250ml

Halfmoons / 11 years ago / 0

Is Top flour like a self rising flour because I noticed no baking powder added.

Traditional Sponge Cake / 12 years ago / 0

Must this be chilled in the fridge or freezer? Jzkl

Family Dessert / 12 years ago / 0

This is a fantastic recipe - I use it as a sauce over profiterolls(chocolate eclaires)

Chocolate Ganache / 12 years ago / 0

I would like to see a pic of this recipe. Would anyone whi\'s gonna make it pleeeeeaase add a photo. Jazaakalah

Ghawnou.(kokni Pancakes) / 12 years ago / 0