![Tuna Rolls](https://images.halaal.recipes/15-05-18/2018-05-15-10-28-45-coVhR.jpg)
The Kitchen Girl
Kitchen Fundi63
821.3K
456
Foodie. Food inspires me! Recipes From my kitchen to yours!
![South Africa flag](/flags/za.png)
Joined 7 years ago
47 favourites
3 comments
11.8K views
INGREDIENTS
1 tin 170g shredded tuna , drained
Half cup cheese
3 heap tablespoon mayonnaise
1 small onion finely chopped
Salt to taste
Pepper to taste
1 roll puff pastry
METHOD
Mix the ingredients together.
Open up the puff pastry but do not roll it thinner.
Apply the mixture to the puff pastry and roll like a swiss roll.
Put in the freezer for a while until it is easy to handle. Tends to get very soft to cut.
Cut the swissroll 2 fingers thick and place on a greased baking tray; filling side down. Leave some space between the rolls as it expands.
Bake at 180°c till golden brown.
POSTED ON
15 May 2018
ADVERTISEMENT
WOULD YOU LIKE TO ?
The Kitchen Girl
Kitchen Fundi63
821.3K
456
Foodie. Food inspires me! Recipes From my kitchen to yours!
![South Africa flag](/flags/za.png)
Joined 7 years ago