Cubed chicken fillet. Chopped onions. Salt and pepper. Rushed garlic. packet of cream of mushroom soup. One cup o more fresh cream. Chopped dhahia.
Marinate chicken in salt and pepper. Saute onions in butter and garlic cook till water is dry. Add in the packet of soup and braise well. Lastly add the cream and allow to thicken.remove frm stove and allow to cool. Add dhania (coriander). Mixture nw ready to be filled. If mixture is to dry and thick add sum boiled water.