Cottage Pie With Pasta

Name: Cottage Pie With Pasta
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 1 packet macoroni boiled till al dente; 500g of savoury mince; 1 onion sliced; 4 tomatoes chopped; 1 teaspoon kashmiri chilli powder; 1 teaspoon turmeric powder; 1 teaspoon jeera powder; 1 teaspoon garam masala powder; 6 medium sized potatoes boiled; 1 teaspoon crushed black pepper; 2 tablespoons of butter; 2 tablespoons of

By Mrs Sonar - KITCHEN HAND

★★★★☆(2)

INGREDIENTS

1 packet macoroni boiled till al dente500g of savoury mince1 onion sliced4 tomatoes chopped1 teaspoon kashmiri chilli powder1 teaspoon turmeric powder 1 teaspoon jeera powder1 teaspoon garam masala powderCheese (as much as you like)6 medium sized potatoes boiled1 teaspoon crushed black pepper2 tablespoons of butter 2 tablespoons of milk

METHOD

Add onions to pan and fry till lightly brown..add in ginger and garlic paste and tomatoes..cook till tomatoes are halfway..add in mince and all the spices..add in half a cup of water and cook till mince is nicely done but there must still be gravyMash the boiled potatoes with black pepper..butter and milkTake a oven proof dish..add a spoon of butter and rub all over..drop in cooked macaroni..add some grated cheese on top. .layer the mince..add grated cheese..layer the mash potatoes..add grated cheese..place in oven at 180 degrees till bubbly and cheese is nicely melted..enjoy