
Lady Fingers/glazed Pastries
By Najiya - MASTER CHEFRECIPE
1 sheet ready made puff pastry2 egg whitesBeat with 8 tablespoon castor sugar till stiffSpread over pastry.cut into fingers..drizzle with apricot jam.Bake at 180 till golden and crispy
1 sheet ready made puff pastry2 egg whitesBeat with 8 tablespoon castor sugar till stiffSpread over pastry.cut into fingers..drizzle with apricot jam.Bake at 180 till golden and crispy