Date Truffels

RECIPE

My Style
150 g Butter or Margarine¼ cup water Heat the above till butter is meltedNow add400 g or 2 cups finely chopped dates ½ cup sugar1 lid Vanilla essenceBring the the above to a soft mushy texture add more water if necessaryAdd+- ½ cup dessicated coconut(Add more if you prefer)1 packet Marie / or Tennis biscuit crushed Mix well to the soft mushy dates mixtureYou may require more water or more biscuitsWhile warm roll into ping ball size Roll in vermicelli chocolatesVariationAlmonds pecans cashews etc Can be crushed and added in mixture
Almonds
Melted chocolates etcEnjoy

POSTED ON

18 Aug 2018

WOULD YOU LIKE TO ?

COMMENTS