Roti Pie

RECIPE

My Style Can reduce the recipe 4 cups flour250g soft butter or margarine4 teaspoon baking powder¼ teaspoon saltRub together to resemble bread crumbs
Make a soft dough byBeating 4 eggs1 cups of water or milk mixed ¼ cup yoghurt
Roll out dough ..divide into.2 parts Grease a baking tray Line one layer Use Steak or chicken or mutton or polony or mince or any filling of choiceCook pies like you would do mamas pie filingsSpread tomato sauce. Mustard sauceChilli sauce and chow chow or picallily sauceLayer your fillingTop with onion rings tomato rings boiled egg rings and grated cheeseCover with rest of the doughBrush with beaten egg sprinkle kus kus and blobs if butterBake at 180* for +- 45-50 minutes

POSTED ON

20 Aug 2018

WOULD YOU LIKE TO ?

COMMENTS