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INGREDIENTS
Chocolate cake4 eggs separatedBeat egg whites stiff with ⅓ cup Castor sugar...Sift:½ cup Castor sugar1 cup flour1 ½ tablespoon cocoa¼ cup maizena (corn flour)1 ½ teaspoon b.powder
METHOD
Put egg yellows in a bowl with ¼ cup oil,⅓ cup water...make a well...add sifted ingredients...beat together...fold in whites...and bake for + - 20-25 minutes...enjoy
INFO & TIPS
Rec credit:zeenat dendar
Picture credit:salmah dendar
POSTED ON
30 Sep 2018
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