
Mrs Admin (mashuda)
Master Chef629
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2.8K
Blogger | www.funkyhijabi.com for the love of style hijab and food
My name is Mashuda & i am Mr Admins wife :-)
I'm passionate when it comes to cooking , I love trying different stuff and making my own recipes according to my families taste
...

Joined 12 years ago
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CREDITS
recipe credit : Bilquess Thangay
INGREDIENTS
250g butter ¾ cup castor sugar 1 teaspoon vanilla ess 1 ½ cups crushed corn flaked ½ cup sesame seeds flour as required to make a sift dough
METHOD
Beat together the butter, sugar and vanilla ess until fluffy . add the corn flakes and sesame seeds . add flour as required to make a sift dough ( biscuits need to be hard and crispy when baked ) use a plastic in between dough to roll out thin , cut out ,bake at 180 degrees until don . leave in oven to crisp , cool and sprinkle with icing sugar .
POSTED ON
19 Oct 2018
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Mrs Admin (mashuda)
Master Chef629
8.9M
2.8K
Blogger | www.funkyhijabi.com for the love of style hijab and food
My name is Mashuda & i am Mr Admins wife :-)
I'm passionate when it comes to cooking , I love trying different stuff and making my own recipes according to my families taste
...

Joined 12 years ago