I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
Joined 5 years ago
Credit My New Style1kg ready bread doughMake huge buns or Use Naans cut in halves side ways Egg brush it and sprinkle poppy or sesame seeds in topBake like you would bunsWhen baked brush a bit of oil on top to give it a shiny glossCoolWhen cold slice it sideways so you get 2 a top and a bottomFill with fillings of your choiceMy filling:3-4 chicken fillets cubed1 large sliced onion1 full teaspoon ginger garlic1 tablespoon ground green chilli1 teaspoon salt or to taste1 teaspoon dhana jeera mix1 teaspoon finely ground black pepperThyme and rosemary Cook 10 minutesAdd some chopped robot peppersMushoomsCook till peppers are doneAdd sauces of your choiceI used tomato steers peri peri BBQSweet chilli and burger mayonnaiseFry potato chipsSeason with a bit of salt vinegar and chilli powderMix all to the filling add more saucesNow fill the bottom layer of the bun Add shredded lettuce Cover with the topEnjoy warm