Sumaya, Kitchen Hand

Burfee Dessert

★★★☆☆ (8 ratings)
Burfee Dessert
Sumaya
Sumaya
 Kitchen Hand

12

184.3K

53
South Africa flag
South Africa
Joined 12 years ago

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14 comments

27.5K views

INGREDIENTS

1 litre milk, 4 tablespoon sugar, 1 ½ teaspoon agar agar (falooda powder), 10 tablespoon klim,3 tablespoon custard powder, 1 teaspoon Elachi (cardomom) powder

METHOD

bring milk to warm temperature, then add in all the other ingredients. When at boiling point,remove from heat and add 1 tin condensed milk (397g) and 1 small tin nestle cream.Mix well pour into pyrex. Leave to set in fridge. decorate with nestle cream and flake.

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Sumaya
Sumaya
 Kitchen Hand

12

184.3K

53
South Africa flag
South Africa
Joined 12 years ago

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Burfee Dessert is part of the Desserts, Sweet Meats recipes category