
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RECIPE
Custard Biscuits ½ lb marg½ cup castor sugar Beat till fluffy 1 egg yolk1 teaspoon vanilla essence ¼ cup oil¼ cup maizena (corn flour)4 Tabl custard powder Flour to make a soft doughPipe through nozzle Bake , Cool & Stick with melted chocolateE and J O Y !! 🍢🍢🍢
POSTED ON
06 Feb 2019
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