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INGREDIENTS
1kg chicken fillet 2 teaspoon ginger garlic paste2 tablespoon fresh lemon juice
Β½ cup mayonnaiseΒΌ cup nandos peri peri sauce1 teaspoon salt2 teaspoon bbq sauce2 teaspoon chilli powder
METHOD
1. Marinade the chicken with all the ingredients for Β±1 -2 hours. 2. Place in Pot and cook on low Dnt burn out all the sauce can be served with savory rice salad chips Rotis rolls ππΈ
POSTED ON
19 Mar 2019
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Nandos Sauce Fillet is part of the Chicken recipes category