Gluten Free Pizza

CREDITS

Internet

INGREDIENTS

1 cup warm water2 cups gluten free flour1 teaspoon salt 1 teaspoon yeast1 teaspoon sugar

METHOD

Mix together dry ingredients making a well in the centerAdd wet ingredients to well and mix with hands to form a soft doughRoll outAdd toppings of choice and bake at 200 until golden and crispy

INFO & TIPS

I used tapioca flour

POSTED ON

07 Apr 2019

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