Jalapeño & Cheese Samosas

CREDITS

Recipe Credit: @behindkitchendoors
Picture Credit:salmah dendar

INGREDIENTS

½ kg chicken fillet finely cubed 1 cup finely grated mature cheddar cheese Salt to taste2 teaspoon black pepper 2 tablespoon crushed garlic1 tablespoon ginger¼ cup chopped jalapeños ¼ cup jalapeño sauce (I used jo jo brand)1 tablespoon mayonnaise 2 teaspoon chicken spice 3 tablespoon lemon juice 1 tablespoon butter ⅓ cup finely chopped coriander Beaten egg Bread crumbs Samosa pur

METHOD

Melt butter in a large pot, all above spices and sauces till water burned out and chicken cooked. Add cheese and coriander mix well. Fill your samosas, dip in egg and crumbs. Enjoy

POSTED ON

16 Apr 2019

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