Strawberries Tennis biscuits or strawberry boudoir biscuits 1 tin nestle cream (big) I tin ideal milk I packet Sheridan’s strawberry pudding
Method Arrange pieces of biscuits in bowl with cut up strawberries Beat ideal milk in mixer till fluffy Add ¾ tin nestle cream. Beat. Add pudding. Beat for ONE MINUTE ONLY. Pour immediately into desert bowl. Top with remaining nestle cream, strawberries and flake. Refrigerate.