Butter Biscuits

INGREDIENTS

250 grams butter ½ cup icing sugar1 cup mazina¼ cup oil1 teaspoon vanilla essences Flour to make a soft dough about 2 and a half cupsFor chocolate biscuits add in 3 tablespoon cocoa powder.

METHOD

Cream butter and icing sugar then add oil and vanilla essence. Add in mazina and flour Pipe or cut and bake at 180* for 12-15 minutes.Once cooled decorate as desired.

POSTED ON

31 May 2019

WOULD YOU LIKE TO ?

COMMENTS