Garlic Butter Potatoes
Ruhana Ebrahim
Grand Master1372
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Fusion Cooking.
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CREDITS
Rec n pic cred: ruhana ebrahim
@mama_taught_me_well
INGREDIENTS
3-4 large potatoes1 tablespoon crushed garlic30g butter1 teaspoon garlic salt1 teaspoon dried mixed herbs
METHOD
Peel and cut potatoes into eights.
Melt butter in microwave with garlic.
Mix in salt and herbs.
Deep fry potatoes until golden and crispy on outside and fluffy on inside.
Toss potatoes with melted butter.
Serve hot.
POSTED ON
27 Feb 2017
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Ruhana Ebrahim
Grand Master1372
15.5M
6.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 9 years ago
