Nazreen Khan
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@khans_kitchenette_
@nazreen_khan09
INGREDIENTS
1x large onion(chopped fine) 3 x teaspoon garlic paste1x teaspoon ginger1x 50g tomato paste5x heap teaspoon butterchicken masala250ml fresh cream3x chicken breast pieces(cut in cubes)
METHOD
1. Braise onions in 3 tablespoon oil. 2. Add garlic, ginger and braise. 3. Add tomato paste, butterchicken masala and some HOT water and braise thoroughly. 3. Add chicken cubes, 1 x cup HOT water and stir, leave until chicken is done cooked. 4. Add cream last, before serving.
INFO & TIPS
*serves 6
can be served with garlic naan or rice
* more butterchicken spice can be added according colour/taste of the food
POSTED ON
12 Nov 2020
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Nazreen Khan
Sous Chef29
167.9K
124
#foodie π€©.
πΏπ¦, Cape Townπ
.
Find videos of the recipes on my Instagram or Facebook π.
Joined 4 years ago