I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
Joined 5 years ago
My style with a difference
3-4 tablespoon oilHeat3-4 torn up dry red chilliOptional is little mustard seeds and whole Jeeru (Cumin)Little aniseed the one that looks like Jeeru (Cumin)Add1 Small thinly sliced cabbageSalt to taste½ teaspoon sugarLittle tumeric1 teaspoon garlic2 curry leaves (optional) Handful of thinly sliced robot peppersAdd all to pot Cook till soft Garnish with chopped green dhania (coriander) Enjoy with roti