Portuguese Chicken

CREDITS

Recipe credit: Yasmin Tar
Picture credit: Fatima A Latif
@_culinaryinspiration_

RECIPE

Bismillah hir Rahman nir Raheem
1 baby chicken butterflied or 1 whole chicken cut into portions
Marinate with:1 & ½ teaspoon salt½ teaspoon tumeric 1 teaspoon crushed red chilli powder 1 teaspoon chilli powder ¼ teaspoon coriander powder¼ teaspoon cumin powder 1 teaspoon Sujees ginger garlic masala 2 teaspoons garlic lemon pepper 2 tablespoons lemon juice
Cook on high with ghee (Clarified butter) till water burns abt 10 minutes. In a separate pot melt garlic butter Add 1 cup fresh cream2 tablespoons tomato puree 2 tablespoons nandos medium peri peri 2 tablespoons nandos garlic peri peri 1 teaspoon crushed red chilli Boil transfer chicken in a grilling pan pour sauce over chicken add fried potato wedges julienne red and green peppers sliced up onions slit red and green chillies and chopped dhania (coriander) grill in oven for 15/20 minutes serve with bibis garlic pitas 🍗🍋🍴Yasmin taryou can use fillet for this

POSTED ON

11 Oct 2019

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