24 favourites
0 comments
5.2K views
RECIPE
1kg fillets cut into stripsMarinate in:1 cup milk1 beaten egg1 tablespoon ginger garlic masala
Dip strips in flour & fry in med hot oil
Mix ½ cup oil and 4 tablespoon mochachos spice.Dip strips in this oilBake 10 - 15 minutes.Serve with chips
POSTED ON
14 Nov 2019
ADVERTISEMENT
WOULD YOU LIKE TO ?
COMMENTS
SHORT URL
You May Also Like
Suggest Recipes
Spicy Mochachos Strips is part of the Chicken recipes category