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Recipe credit: summi Rohan
📸 credit: fouziah
RECIPE
1 tin chickpeas, give one steam in pot1 tin baked beansMake tomato chutney like normal but add extra tomatoes and tomato pureeMix the above and cook till nice and thick.... U can add Limri (Curry leaves) to tomato chutney if u wantamli (tamerine) sauceSoak aamli in water, then strain to get thick aamli sauce... To aamli sauce u can add chopped onions and green chillies...Fry pur, add chilli powder and salt and mixTo eat, put chana mix in bowl, then aamli sauce, then pur... EnjoySprinkle lots of fresh dhania (coriander)
POSTED ON
16 Dec 2019
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Chana Chaat is part of the Appetizer, Sides, Starters recipes category