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📝📸 salmah dendar
RECIPE
Base:3 cups flour2 teaspoon sugar1 teaspoon salt1 tablespoon olive oil1 packet yeastMake dough with warm water+-1 & ¼ cups....leave to rise...punch down..roll bases...makes 3 large ones...leave to rise...and pre- bakeSauce:Braize 1 Onion in oil with 1 tablespoon crushed garlic...once slightly braised Add dried basilDried oregano1 teaspoon sugar3 chopped up tomatoes½ teaspoon salt1 packet tomato pasteCook in low...till thick...Then liquidise..Spread on base...put toppings of choice.. enjoy😍
POSTED ON
09 Jan 2020
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