Soft Milk Rolls No Yeast

CREDITS

Family favourite
Lovely with.... Braai's

INGREDIENTS

2 Cups Flour, (sifted)2 teaspoon Baking Powder1 teaspoon salt or Aromat (a South African Spice) Salt1-2 Cups Milk4 tablespoon Mayoinaise2 teaspoon Milk Powder1x Egg, beaten

METHOD

Mix all dry ingredients.... Sift it twice. Add in the wet ingredients. Put the rolls on a baking tray & spraying with cooking spray or oil,at the bottom. Brush the rolls with a beaten egg on top, before baking it in the oven. Sprinkle cheese on top or poppy seeds. Bake at 170 degrees for 18 - 20 minutes. Makes 8-10

INFO & TIPS

Add grated cheese on top or any cheese you prefer.

POSTED ON

03 Apr 2020

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