Saucy Chicken

INGREDIENTS

1kg chicken drumsticks Kashmiri chilli Black pepperSaltAfrican sauceMayonaise Butter Onion Garlic

METHOD

Marinade chicken with kashmiri chilli , salt and crushed black pepper. Fry or grill your chicken.In a pot , add in 250 g butter, 1 onion cut in rings and 2 teaspoon crushed garlic. Fry for 5 minutes.Then add in 2 tablespoons mayonnaise and 4 tablespoon african sauce. Mix.Add in your chicken and allow to cook with sauce thereafter add in 250ml fresh cream and allow to thicken.Serve with savory rice or rolls.

POSTED ON

23 Apr 2020

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