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Garlic Naan
By Jayshree Sheik - SOUS CHEFINGREDIENTS
2 cups self raising flour1 cup plain yogurtChope up some garlic5tabls melted ghee (Clarified butter). With some garlic
METHOD
Mix the flour and garlic together then add yogurt. Then roll out. toaste Naan on both side. Then brush the Naan with ghee (Clarified butter) and garlic.. Enjoy
INFO & TIPS
I make my dough early and let it rise..