Tuna Garlic Pasta

INGREDIENTS

250g pasta of your choice 2 cans tuna1 can tomato and onion mix1 sachet tomatoes paste 1 onion sliced2 teaspoon crush garlic1 teaspoon fish spice1 teaspoon Italian mixed herbs1 teaspoon garlic flakes Salt and pepper to taste1 green chili finely chopped (optional to add some heat)

METHOD

1. Sauté onion and garlic2. Add spices and braise for a minute3. Add tomato and onion and tomato paste, thin out with water and cook till tomatoes is ready4. Add in tuna and boiled pasta5. Mix well

INFO & TIPS

Added in mix veg this time
Usually serve with a side of green salad

POSTED ON

01 Sep 2021

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