CREDITS

Recipe & Picture credit:
Fatima A Latif
@_culinaryinspiration_

RECIPE

Bismillah hir Rahman nir Raheem
2 cups penne pasta boiled al Dante Cube 1 chicken fillet. Wash and drain.
In a pot add:1 tablespoon olive oilAdd chicken cubesFreshly grounded coriander leaves1 teaspoon @inapaarman Cajun spiceSalt to taste ¼ teaspoon lemon pepper 1 tablespoon lemon juice
Cook on low heat. When chicken is cooked add 2 tablespoons corn flour and 1-2 cups milk. Keep mixing. I added 1 cup milk and then as needed. Add boiled penne. Mix. Sprinkle @inapaarman Cajun spice and Aromat (a South African Spice). Garnish and serve.

INFO & TIPS

I used 1 pot. I boiled pasta and set aside. Then I cooked chicken and added pasta back...