Date And Nut Cigars

CREDITS

@mashuda_t

INGREDIENTS

20 to 30 brown or black Kajoor (Dates) ½ cup pecans/ almonds 50g butter 4 tablespoon milk ¼ cup desiccated coconut
6 sheets phyllo pastry - cut into half Melted Butter for spreading
Sugar syrup 1 cup sugar ¾ cups water 1 teaspoon lemon zest Squeeze of lemon
Bring to boil thicken slightlyCool the syrup

METHOD

In pot add the dates along with the butter and milk and soften the dates Add the nuts and coconut Remove from heat
Spread butter on phyllo Place filling and roll into a cigar Continue until you are done . Bake until goldenPour syrup and sprinkle nuts of your choice

INFO & TIPS

You can add a pinch of elachi in the mixture

You can also use butter pasty instead of phyllo

POSTED ON

03 May 2020

WOULD YOU LIKE TO ?

COMMENTS