Sweetcorn Lagan

CREDITS

Recipe credit Jameela Sayed
Fb Cooking and Baking creations
Insta @cookingandbakingcreations
Made and pic by Naeema Mia
Insta @thedazzlingdishes

INGREDIENTS

1 tin cream style sweetcorn4 eggs ½ cup milk ¼ cup oil ½ cup gram flour 2 tablespoon flour 2 teaspoon baking powder ½ teaspoon crushed green chillies ½ teaspoon salt Sprinkle of black pepper Handful chopped dhania (coriander)

METHOD

1. Whisk eggs until fluffy 2. Add rest of the ingredients to eggs and Whisk together3. Pour into a greased 20 x 30cm pyrex pan 4. Sprinkle poppy seeds over 5. Bake on 180 deg for 30 minutes.
Happy cooking and baking 💜💜💜💜

INFO & TIPS

Note : I also added 1 cup cubed chicken fillet to the mixture

POSTED ON

09 May 2020

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