Ruhana Ebrahim
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Food Blogger & Food Stylist.
Fusion Cooking.
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South African.
Joined 8 years ago
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INGREDIENTS
2 large chicken fillets (steamed with salt & pepper)2 tablespoon oil4 tablespoon mild Mochachos spice1 tablespoon lemon juiceMochachos whipSliced or grated cheeseLettuceSliced tomatoesBreadMargarine
METHOD
1. Shred chicken. Leave aside.2. In a saucepan, heat oil, lemon and spice till fragrant without scorching.3. Add in shredded chicken and mix with marinade. 4. Place sliced cheese, lettuce, sliced tomato, chicken and whip onto one slice of bread.5. Close sandwich.6. Lightly butter each side of sandwich.7. Toast on either side till golden in a frying pan.8. May add fried chips to sandwich if you wish.
POSTED ON
29 Jun 2020
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Ruhana Ebrahim
Grand Master1346
13.9M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago